The Oldenburg horses name is derived from the horse’s origins; Oldenburg is a city within lower Saxony, Germany. Modern day Oldenburg horses are controlled by the “Association of breeders of the Oldenburg horse”.
Oldenburg horses are bred for performance and quality; they excel in dressage and showjumping. On the flat the Oldenburg has incredible animated rhythmical gaits, with a great deal of suspension, Oldenburg horses are also extremely accurate over fences; they are bold and have a powerful jump with plenty of scope.
As a result of the Oldenburg’s open studbook, the substance and height of the individual horse will vary depending on the horse’s ancestry. Oldenburg’s are usually bay, brown, chestnut, grey, or black. You can find horses for sale with these characteristics on a good classified advertising website or from a recommended horse dealers.
History and development
The Oldenburg warmblood registry came about in 1923.The Oldenburg’s history lies with the native horse of Oldenburg, the Alt-Oldenburg, meaning old Oldenburg. The Alt-Oldenburg was a general type of horse, a heavier warmblood horse used for agricultural purposes and carriage work. In the 1940s and 1950s horses we replaced by tractors and cars, so the horse became a luxury rather than a requirement so there became a need for a lighter type of riding horse.
The Alt-Oldenburg was refined by infusing Thoroughbred and Anglo-Norman blood. The infusion of the French blood lines proved to be the most successful.
Modern breeding practises such as artificial insemination have allowed stallions from much further afield to be included in the Oldenburg’s meticulous breeding programme to improve the breed; the infusion of various illustrious sport horse bloodlines has made the Oldenburg one of the words leading sport horses.
The Hanoverian is a continental warmblood horse, the Hanoverian originates from Germany, from the area known as lower Saxony, this area was the former kingdom of Hannover, and this is where the Hanoverian warmbloods name is derived from.
The Hanoverian warmblood is extremely distinguished; it is one of the oldest most established continental warmbloods, an extremely high achiever that excels in equestrian sport, such as dressage, eventing and show jumping. Hanoverian warmbloods are enormously popular horses and are found on all five continents, this is down to the fantastic attributes of the Hanoverian Warmblood horse.
The Hanoverian warmblood horse usually stands from 15.2 to 17.2 hands. They are usually bay, grey, chestnut, brown or black. Hanoverian warmblood horses are bred for performance, consequently the Hanoverian warmblood is a well built, strong athletic horse with fantastic paces and exceptional jumping form. Classified advertising websites are a good place to find these types for Horses for sale from private and professional sellers.
The Hanoverian stud book formally started in 1888, but breeding records date back to the early 1700s, when the Hanoverian warmblood was bred for coach and army work. The Hanoverian horse became one of the most sought horses in Europe. After the Second World War the Hanoverian warmblood horse was bred for performance, as there was high demand for quality riding horses and competition horses.
The Holstein warmblood horse name is derived from its place of origin, the province of Schleswig-Holstein.
The modern day Holstein horse is a top class all round horse that excels at dressage and show jumping.The Holstein is of international standard. Many of today’s top showjumping and dressage horses are Holsteins.
Registered Holstein horses carry the Holstein brand which is depicted by an “H” in crowned shield. Registered Holstein horses usually stand between 16 to 17 hands and can only be bay, chestnut, black, grey or brown. No other colours are permitted. The Holstein horse height and build vary on the individual horses parentage, but overall the Holstein has a muscular strong body and powerful hind quarters which gives the Holstein excellent jumping ability. History The Holstein is thought to be the oldest of all the continental horse breeds, their ancestry can be followed back to the 13th century.
The Holstein horses were used as war horses in the middle ages, the In the 16th and 17th century there was a need for coach horses, so the heavier war horse was refined using Neapolitan, Barbary and Spanish bloodlines, to develop a lighter type of horse, that was suitable for coach work. Later on in the 19th century there was a need for a more athletic faster coach horse consequently the Holstein was improved by adding blood from Yorkshire coach horses, which themselves were high in thoroughbred blood.
In the 1960s the Holstein breed was refined once again, using Thoroughbred blood from Britain and Ireland. The breeders were also aware of the success that the breeder of the Oldenburg had when they infused French blood, as a result of the Holstein breeders also introduced French blood in to the Holstein breed.